The current list of cheeses that are subject to a discount as part of the promotion
"Third taste and other food pairing secrets"
Goat cheese Arina with corinder and fenugreek 50% fat. in dry matter |
Goat cheese Arina old 50% fat. in dry matter |
Goat cheese aged DCG 50% fat. in dry matter, weight |
Goat cheese with corinder and fenugreek DCG 50% fat dry matter, weight |
Goat cheese Italian 50% fat. in dry matter, weight |
Young goat cheese DCG 50% fat, dry matter, weight |
Goat cheese old DCG 50% fat. in dry matter, weight |
Young goat cheese 50% fat. in dry matter |
Cheese Der Alte Gouda aged 48% fat. in dry matter |
Cheese Leiden Gouda aged 48% fat dry matter, weight |
Cheese Leiden Gouda aged limited 48% fat in dry matter, weight |
Bimster cheese Royaal Grand Cru (Gouda) 48% fat in dry matter |
Gouda cheese 48% |
Young Gouda cheese 48% fat. in dry matter |
Cheese Gouda young Kaasland |
Gouda Cheese Old Rotterdam, 55 weeks 48% fat. in dry matter |
Maasdam cheese 45% fat. in dry matter, weight |
Cheese Milner Vermeer 30% fat dry matter |
Rembrandt cheese 48% fat. in dry matter |
Cheese farm truffle (Tartufo) 50% fat. in dry matter, weight |
Farm cheese with green pesto 50% fat dry matter, weight |
Farm cheese with fenugreek 48% fat. in dry matter, weight |
Cheese Red pesto 50% Fidm, Holl.Hof/Holl.Mill |
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